Let our Chef pamper you with European and traditional Swiss dishes in our cozy rustic restaurant. The Chef and our friendly staff look forward to each guest. The restaurant can accommodate up to 120 guests.
The kitchen is open from 12.00am to 2.00pm and from 6.00pm to 8.30pm. During the summer season the lunch time menu is:
Grisons barley soup
garnished Grisons Salsiz
Bauer garnished plate with raw ham, Salsiz, bacon, mountain cheese
sandwich of your choice
with ham, salami, cheese